Paranthe Wali Gali
Open Time : 9 am to 11 pm on all days
Entry : free
Address : Paranthe Wali Gali, Maliwara, Old Delhi, New Delhi, Delhi, India
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Why to visit Paranthe Wali Gali
The tastiest parathas in the city can be found on Chandni Chowk's Paranthe Wali Gali, a well-known street. This storied lane is a paradise for foodies searching for a delectable selection of parathas that may make their lips immediately start to water.
The speciality of Paranthe Wali Gali:
- The parathas here come with unimaginable and delectable fillings like matar, khoya, papad, bitter gourd, banana, rabdi, etc.
- The parathas that are sold at these shops are quite different from the Punjabi parathas that are roasted in ghee.
- These parathas are served with curries, mint chutney, tamarind chutney, and an exotic preparation of sweet pumpkin.
- These parathas are typically served with side dishes like aloo curry and tamarind-banana chutney, which only enhance the overall dining experience.
- You can also have delicious lassi over here that is served in a kulhad for that lip-smacking taste.
FAQ on Paranthe Wali Gali
Is takeout available at Paranthe Wali Gali?
Absolutely, Paranthe Wali Gali provides takeout services.
How to reach Paranthe Wali Gali?
The journey to the Parathe Wali Gali from the Delhi airport is only 12 kilometres long and shouldn't take more than 30 minutes. Taxis or leased cars waiting outside the airport are the quickest and easiest option to travel this distance. At the airport and nearby, there are numerous online cab options accessible. In fact, there is a direct train from Indira Gandhi International Airport that arrives at New Delhi Station, which is only a short distance from the Parathe Wali Gali.
What are the payment methods at Paranthe Wale Gali?
Cash payments and cards are accepted here.
When is the ideal time to visit Paranthe Wali Gali?
The months of August to September are the ideal times to visit Parathe Wali Gali. It is more difficult to sightsee and sample all the local cuisine because Delhi endures high temperatures both in the summer and the winter. In fact, the summertime heat is nearly intolerable, and parathas' steamy nature does not help.
On a Sunday evening, the street will be thronged with visitors. Watch out for pickpockets in a gathering like this. Ask the cooks to provide gently spicy food that pleases your taste buds in both taste and spice if you are not used to spices.
By Ravish Jha
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