Dalhousie
The Kettle House
Open Time : 8:30 am to 11:00 pm
Entry : free
Address : The Kettle House, Moti Tiba, Dalhousie, Himachal Pradesh, India
Phone : 072007 80496
More Travel Tips from Dalhousie
Why to visit The Kettle House
The Kettle House, nestled in the picturesque town of Dalhousie, is a charming dining establishment known for its warm ambiance and delectable cuisine. With a diverse menu encompassing Indian, Chinese, and Continental dishes, The Kettle House caters to a wide range of palates.
- From flavourful curries to mouthwatering stir-fries, their culinary offerings are sure to please.
- The restaurant also boasts an extensive selection of teas, allowing guests to indulge in aromatic blends.
- With attentive service and a cozy atmosphere, the Kettle House provides a memorable dining experience for both locals and tourists seeking a delightful gastronomic adventure in Dalhousie.
FAQ on The Kettle House
What type of cuisine does The Kettle House serve?
The Kettle House serves a variety of cuisines, including Indian, Chinese, and Continental. They offer a diverse menu with options for both vegetarian and non-vegetarian preferences.
Does The Kettle House offer vegetarian and vegan options?
Yes, The Kettle House caters to vegetarian and vegan preferences by offering a range of dishes specifically designed to meet these dietary requirements.
Does The Kettle House have outdoor seating?
Yes, The Kettle House provides outdoor seating options for customers who prefer to dine in the open air. This allows guests to enjoy the pleasant surroundings and beautiful views while savoring their meals.
Does The Kettle House accept reservations?
Yes, The Kettle House accepts reservations to ensure a smooth dining experience for their guests. It is advisable to make a reservation, especially during peak hours or busy tourist seasons, to secure a table and avoid any waiting time.
Special Tip
After a delectable meal, don't forget to order the Shahi Tukda from the dessert menu, as this amazing sweet dish will cap off an incredible meal!
By Mehrosh Shamim
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